About the role
The bartender will prepare drinks for guests and serve them in a professional, courteous and timely manner, all the while providing outstanding service to our guests along the way. You’ll act as an advocate for the bar/restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
- Greet and welcome our guests and promptly serve their drinks and food (if applicable).
- Pour drinks using standard pour according to specifications.
- Receive and process orders in the POS system with accuracy.
- Serve food and drinks to guests, along with filling orders for the servers.
- Clean and empty trash cans as necessary.
- Fill and clean ice bins.
- Change kegs, stock beer and wine coolers.
- Clean shelving, stainless steel, mixers, cups, blenders and soda guns.
- Notify a manager if a guest is becoming intoxicated or rude to other guests.
- Follow uniform and grooming specifications.
- Cooperative communication with support crew and management.
- Operate bar equipment.
- Unpack deliveries and stock bar.
- Record accurate tip-out sheets.
SPECIFIC EXPERIENCE WE'RE SEEKING:
- 1 year of bartending experience is required.
- Passion for crafting and personalizing guest experiences.
- Excellent wine and spirits knowledge, great communication and presentation skills.
- Basic math skills, able to calculate the correct bill amount and use proper credit card and cash handling procedures.
- Able to manage multiple priorities in a dynamic environment.
- Able to learn, retain, and present product, menu, and allergy information to guests.
- Knowledge of or ability to learn the restaurant point of sale system.
- Restaurant inventory and invoicing software proficiency may be required.
- Food Handler and Alcohol Awareness certifications (if applicable).
- Flexible schedule and are able to work weekends, nights, and holidays when needed.
The hourly pay range for this role is $7.00 to 9.00 USD plus gratuities. We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, pension, meal per shift, and many other benefits to eligible employees.
The hourly pay range for this role is $6 to $7 USD plus gratuities. We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, pension, meal per shift, and many other benefits to eligible employees.
Aplyr's read
Kimpton Seafire Resort & Spa offers a luxurious work environment in the Cayman Islands, attracting hospitality professionals seeking high-end service experience.
What's promising
- •Located on a stunning beachfront, providing a picturesque work setting.
- •Offers diverse roles across culinary, hospitality, and management sectors.
- •Emphasizes employee culture with roles like People & Culture Coordinator.
What to watch
- •High cost of living in the Cayman Islands may impact salary value.
- •Limited public information about career advancement opportunities.
- •Seasonal tourism fluctuations may affect job stability.
Why Kimpton Seafire Resort & Spa / Hotel Indigo Grand Cayman
- •Combines luxury service with a laid-back island lifestyle.
- •Part of the globally recognized IHG Hotels & Resorts group.
- •Focuses on personalized guest experiences with unique dining and wellness offerings.
Aplyr’s read is generated by AI from public sources. Was it useful?
About Kimpton Seafire Resort & Spa / Hotel Indigo Grand Cayman
Seafire Resort and Spa is a luxury beachfront resort located in the Cayman Islands, offering high-end accommodations, dining, and wellness services.