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Demi Chef de Partie ( In-room Dining) - Aman Nai Lert Bangkok

AmanAman·Hospitality
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About the role

Location Overview
Join our team in Aman Nai Lert. Amid the skyscrapers of central Bangkok, Thailand’s first urban Aman hotel and residences will rise from the verdant sanctuary that is Nai Lert Park. Here, history and nature will come together to tell a new Aman story, one entwined with the exceptional legacy of Thailand’s revered Nai Lert family.

Scope of Work:

  • The incumbent in this position is working close to a chef de Partie but is also able to run a section of the kitchen on his/her one while ensure that it runs according to performance standards established by the Executive Chef according to the Aman procedures and standards.

  • To prepare dishes as per the menu for all outlets, while maintaining standards of food preparation, quality, hygiene, sanitation and decoration.

  • To assist the Chef or his/her designee in organizing and managing daily kitchen operation.

Responsibilities and Duties:

GENERAL

  • To report for duty punctually, well-groomed and always wearing the correct uniform and name badge.

  • To always project a positive and motivated attitude and exercise self-control.

  • Maintain comprehensive product knowledge including ingredients, equipment, suppliers, markets, and current trends and make recommendations for appropriate adjustments to kitchen operations accordingly.

  • To have a complete understanding of the company's policy relating to fire, hygiene and safety.

  • To attend regular departmental meetings and daily briefings with the chef de cuisine.

  • To co-ordinate kitchen staff operation and organize communication with the subordinate chefs.

  • To ensure readiness and makes priorities in case of last-minute changes to reservations.

  • To ensure the food presentation and recipes are meticulously followed in accordance with the chef de cuisine directions.

  • To ensure that the kitchens and equipment are always properly maintained and in good condition with minimum breakage.

  • To ensure all hazardous situations are promptly communicated to the direct report or manager in charge.

  • To assist with organizing special events and special food promotions.

Qualification/Training:

  • High school/ college graduate
  • Specialized culinary courses

Skills & Tags

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Aplyr's read

Aman offers unparalleled luxury experiences in hospitality, attracting professionals who thrive in delivering personalized and high-end services across global locations.

Synthesized from recent postings & public sources

What's promising

  • Aman is renowned for its exclusive luxury resorts, appealing to high-end clientele.
  • The company provides unique, personalized guest experiences that set it apart in the hospitality industry.
  • Aman offers diverse career opportunities across prestigious global locations, from New York to Tokyo.

What to watch

  • The luxury focus may limit career opportunities for those seeking broader hospitality roles.
  • High expectations for service quality can lead to demanding work environments.
  • Limited public information about employee benefits and internal career progression.

Why Aman

  • Aman's properties are often located in remote, picturesque locations, offering unique work environments.
  • The company emphasizes a personalized approach, allowing employees to craft bespoke guest experiences.
  • Aman maintains a low guest-to-staff ratio, prioritizing intimate service and attention to detail.

Aplyr’s read is generated by AI from public sources. Was it useful?

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About Aman

Aman is a global hospitality company that specializes in luxury resorts and hotels, offering unique experiences and personalized services.

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