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Lead / Manager

Lead Industrial Electrician 422A/309A

Confirmed live in the last 24 hours

Riverside Natural Foods

Riverside Natural Foods

Compensation

$47 CAD

Vaughan, ON
On-site
Posted April 22, 2026

Job Description

Join Riverside Natural Foods Ltd., a $300 million+ Canadian-based, family-owned, and globally operating business, committed to leaving the world better than we found it. As a B-Corp certified, Triple-Bottom Line company, we proudly manufacture nutritious, 'better-for-you' snacks such as MadeGood and GOOD TO GO. We value teamwork, humility, respect, ownership, adaptability, grit, and fun.

We’re on an ambitious mission to double our business by 2027, and we need talented individuals like you to help us reach new heights. At Riverside, you’ll have the opportunity to chart your own path to success while contributing to ours. We believe anything worth doing is worth doing right, and our values will guide us through the rugged terrain – and yes, it will get rough. But that’s what makes the journey worthwhile.

So, lace up your boots and let’s tackle the climb together.

You can learn more about us at www.riversidenaturalfoods.com.


Position Summary:   
As an Lead Industrial Electrician 422A/309A you are responsible for contributing to the company’s operational performance through maintenance program compliance and work order management including reactive, corrective, and preventative maintenance for all technical and non-technical components. 

Primary Responsibilities: 

Overall 

  • Demonstrate and uphold Riverside Natural Food’s Core Values. 
  • Direct and lead maintenance staff in everyday scheduling, preventative maintenance, repair of all production equipment and resolve equipment related issues. 
  • Collaborate with the Maintenance team, Planner and Parts Clerk to Maintain equipment and parts inventory using available resources to continuously minimize downtime and organize Maintenance Workshop 
  • Conduct major equipment repairs, overhauls, and rebuilding to ensure that it is fully operational and safe to operate and within schedule requirements. 
  • Ensure staff are well trained in health and safety standards and proper environmental practices within the plant and the Maintenance Department 
  • Be the embodiment and example of ADAPTABILITY and composure in times of volatility, uncertainty, and ambiguity.  
  • Provide support to the team across all weekdays and shifts as needed in instances of vacation, and other instances.  
  • Be the first adopter of new Maintenance strategies and initiatives encouraging participation and adoption amongst the Team. 
  • CMMS usage and Feedback to add value to the Maintenance strategy. 
  • Develop and maintain a Continuous Improvement and Open mindset amongst technicians.  
  • Provide and document continuous feedback to all technicians in such a manner to continuously develop skills and motivate them. 

 

Maintenance  

  • Understand and lead compliance with both Health and Safety and Food Safety practices.  
  • Inspect, maintain, adjust, and repair food processing equipment and machinery to ensure the equipment is always in proper working order.   
  • Ensures Maintenance activities meet the required standards of precise highly automated equipment. reactgorustaidataproduct