About the role
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle Brand, Lance, Late July, Pacific Foods, Pepperidge Farm, Prego, Pace, Rao’s Homemade, Snack Factory, Snyder’s of Hanover. Swanson, and V8.
Here, you will make a difference every day. You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.
The Seasoning Operator is responsible for seasoning product to required standards while maintaining a continuous flow of product to the packaging lines. Responsibilities include making minor adjustments to the machinery to achieve the correct product and seasoning flow, troubleshooting, maintenance of machinery, and record keeping.
Adheres to Good Manufacturing Practices (GMP), Standard Operating Procedures (SOP), and Safety Regulations consistently.
Maintains seasoner with correct seasoning at appropriate levels.
Identifies seasoning equipment problems and corrects problems.
Assembles and disassembles seasoning line equipment correctly.
Handles line clean-ups and changeovers.
Performs chemical, Kosher, and allergen cleaning.
Performs seasoner set-up duties.
Completes documentation for monitoring the seasoning process.
Performs minor adjustments and maintenance on all equipment.
Retrieves correct and adequate supplies from the warehouse to sufficiently stock lines.
Assists R&D in testing of new seasoning and conducting trials.
Operates case erectors.
Performs all sanitation of scales and drums.
Calibrates load cells for accurate seasoning application.
Ensures product is within QA specifications and makes adjustments if necessary.
May perform seasoning checks on finished product.
Performs verification on level sensors using calibration tools.
Performs verification on no-seasoning laser sensor.
Assists with scale calibration.
Utilizes operator interface panels to perform seasoning drop tests, adjust seasoning settings and operate equipment.
Performs troubleshooting and corrective actions for seasoning issues.
Communicates with Packaging Lead and Quality Assurance regarding pertinent issues, other positions regarding training and information, with Maintenance concerning equipment problems, and with the warehouse concerning supplies.
May perform other duties as required.
EDUCATION/EXPERIENCE:
High School Diploma or GED and/or 1-year production experience in a manufacturing environment required.
PHYSICAL REQUIREMENTS:
Sitting: Seldom
Standing: Continuously
Walking: Frequently
Driving: Occasionally
Using hands: Continuously
Climbing: Occasionally
Stooping, Kneeling: Frequently
Talking, Hearing: Continuously
Tasting, Smelling: Frequently
Two Handed Carry: Frequently
Pushing: Frequently
Pulling: Frequently
Overhead Work Standing: Frequently
Low Work Standing: Occasionally
Kneeling: Seldom
Low Work Sitting: Seldom
Squat: Frequently
Climbing: Occasionally
Repetitive Squatting: Frequently
Repetitive Twisting Standing: continuously
Repetitive Twisting Sitting: Seldom
Balance on Level Surfaces: Continuously
Balance on Uneven Surfaces: Continuously
Balance on Beam/Scaffold: Frequently
Hand Dexterity: Continuously
Bending: Continuously
Weight:
Up to 10 lbs.: Continuously
Up to 60 lbs.: Occasionally
Up to 100 lbs.: Seldom/Never
WORK ENVIRONMENT:
While performing the duties of this job, the employee is regularly exposed to moving mechanical parts. The employee is frequently exposed to wet and/or humid conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; and toxic or caustic chemicals. The noise level in the work environment is usually loud.
Individual base pay depends on work location and additional factors such as experience, job-related skills, and relevant education or training. Total pay may include other forms of compensation. In addition, we offer competitive health, dental, 401k and wellness benefits beginning on the first day of employment. Please ask your Talent Acquisition Partner for more information about our total rewards package.
The Company is committed to providing equal opportunity for employees and qualified applicants in all aspects of the employment relationship, including consideration for employment, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, protected veteran status, disability, age, religion, or any other classification protected by law.
Aplyr's read
The Campbell's Company is a key player in the food and beverage sector, known for its focus on quality and innovation in product offerings.
What's promising
- •Strong emphasis on innovation and quality in product development.
- •Diverse range of roles available, from operations to market development.
- •Opportunities for growth in a stable, established company.
What to watch
- •Limited public information about company culture and work-life balance.
- •Potential for repetitive tasks in lower-wage positions.
- •High competition for market development roles may limit advancement.
Why The Campbell's Company
- •Focus on acquiring and growing high-quality food brands.
- •Offers a mix of hourly and salaried positions across shifts.
- •Emphasis on sanitation roles highlights commitment to product safety.
Aplyr’s read is generated by AI from public sources. Was it useful?
About The Campbell's Company
Sovos Brands is a food and beverage company focused on acquiring and growing brands that provide high-quality products to consumers. The company emphasizes innovation and quality in its offerings.
