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Food and Nutrition Manager - Food Services - Day Shift

CoxHealthCoxHealth·Healthcare

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Posted

85 days

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About the role

Facility:

Cox Monett: 1000 E. Hwy 60, Monett, Missouri, United States of America, 65708 Cox Barton County Hospital: 29 NW 1st Lane, Missouri, United States of America, 64759

Department:

1602 Food Services Monett

Scheduled Weekly Hours:

40

Hours:

Varied

Work Shift:

Day Shift (United States of America)

CoxHealth is a leading healthcare system serving 25 counties across southwest Missouri and northern Arkansas. The organization includes six hospitals, 5 ERs, and over 80 clinics. CoxHealth has earned the following honors for workplace excellence:

  • Named one of Modern Healthcare’s Best Places to work five times.
  • Named one of America’s Greatest Workplaces by Newsweek.
  • Recognized as a Greatest Workplace for Women in both 2023 and 2024.
  • Listed as one of the Greatest Workplaces for Diversity in 2024.
  • Acknowledged by Forbes as one of the Best Employers for New Grads.
  • Ranked among the Best Employers by State for Missouri.
  • Healthcare Innovation's Top Companies to Work for in Healthcare in 2025.

Benefits

  • Medical, Vision, Dental, Retirement Plan with employer match, and many more!
  • For a comprehensive list of benefits, please click here: Benefits | CoxHealth

Job Description:

The Food & Nutrition Services Manager is responsible/accountable for leading and managing retail, Food and Nutrition Services. Overseas, plans, directs, implements, supervises and evaluates the food production, retail and clinical operations of the Food and Nutrition Services Department to provide the highest level of quality and service. Leads quality improvement initiatives to support departmental and organizational goals. Develop and provide educational programs for clients, students, employee and community audiences. 

Education:
▪ Required: Bachelor’s Degree in related field and Completion of an ACEND approved dietetic internship or coordinated undergraduate program
▪ Preferred: Plan of study for MS completion or a Master’s degree in nutrition, dietetics or related field


Experience:
▪ Preferred: Previous supervisory and management experience and 2 years of experience in a healthcare setting.


Skills:
▪ Excellent communication skills
▪ Computer skills (be able to effectively use Microsoft office)
▪ Able to follow direction and work well as a team player
▪ Able to multitask, be flexible to change, and possess critical thinking skills


Licensure/Certification/Registration:
▪ Required: Registered Dietitian with State Licensure.
▪ Required: Maintains registration with Commission on Dietetic Registration of Academy of Nutrition and Dietetics.
▪ Preferred: Maintains Certified Diabetes Educator certification

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Aplyr's read

CoxHealth is a comprehensive healthcare system in Missouri, attracting professionals dedicated to diverse medical services and community-focused care.

Synthesized from recent postings & public sources

What's promising

  • CoxHealth offers a wide range of medical services, providing varied career opportunities.
  • As a not-for-profit, CoxHealth reinvests in community health initiatives.
  • The organization supports professional growth with roles across nursing, administration, and specialized care.

What to watch

  • Limited public information about employee satisfaction and work-life balance.
  • Potential for high-stress environments due to the nature of healthcare work.
  • Geographical limitation to Missouri may restrict broader career mobility.

Why CoxHealth

  • CoxHealth's not-for-profit status emphasizes community health over profit.
  • The system includes a variety of facilities, from hospitals to urgent care centers.
  • CoxHealth's focus on specialty care attracts professionals seeking niche expertise.

Aplyr’s read is generated by AI from public sources. Was it useful?

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About CoxHealth

CoxHealth is a not-for-profit healthcare system based in Springfield, Missouri, providing a range of medical services including hospitals, outpatient clinics, and specialty care.

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